Tempranillo: Difference between revisions
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Created page with " == Pronunciation == <nowiki>"Temp-rah-nee-oh"</nowiki> == Style == Full - Bodied Red Wine == Description == <nowiki>Tempranillo is Spain's Top Red Wine. It's typically labe..." |
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== Style == | == Style == | ||
Full - Bodied Red Wine | Full - Bodied Red Wine | ||
[[Category:Full - Bodied Red Wine]] | |||
== Description == | == Description == | ||
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== Notes == | == Notes == | ||
Cherry | <gallery widths=100px heights=100 mode=nolines> | ||
File:Black cherry.png|Black Cherry|link=Category:Black Cherry | |||
File:Fig.png|Fig|link=Category:Fig | |||
File:Oak.png|Oak|link=Category:Oak | |||
File:Tobacco.png|Tobacco|link=Category:Tobacco | |||
File:Dill.png|Dill|link=Category:Dill | |||
</gallery> | |||
[[Category:Black Cherry]] | |||
[[Category:Oak]] | |||
[[Category:Fig]] | |||
[[Category:Tobacco]] | |||
[[Category:Dill]] | |||
== Available Brands == | == Available Brands == | ||
[[Classic Spain Tempanillo]] | [[Classic Spain Tempanillo]] | ||
Revision as of 13:02, 21 July 2021
Pronunciation
"Temp-rah-nee-oh"
Style
Full - Bodied Red Wine
Description
Tempranillo is Spain's Top Red Wine. It's typically labelled by it's regional name and has been made famous by the Rioja area. While the body does not get as rich as Cabernet Sauvignon, Tempranillo is very complex with layers of flavors from start to finish. Expect tannin levels to be high and acidity should also be noticeable (to complement the tannin).
Food
- what does this taste good with*
Notes
-
Black Cherry -
Fig -
Oak -
Tobacco -
Dill