Sangiovese
Pronunciation
"San-jo Vay-zay"
Style
Medium - Bodied Red Wine
Description
Sangiovese is the feature grape of Chianti and originates in the Tuscan region of Italy. On its own or featured in Chianti, Sangiovese wines are usually bone-dry with high acidity and medium body and tannin levels. Not surprising- Sangiovese wines are wonderful with pizza and pasta.
Food
- what does this taste good with*
Notes
Red Currant, Tomato, Raspberry, Rose, Soil